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Children with Disabilities and Special Dietary Needs

Schools participating in a federal school meal program (National School Lunch Program, School Breakfast Program, Fresh Fruit and Vegetable Program, Special Milk Program, and Afterschool Snack Program) are required to make reasonable accommodations for children who are unable to eat the school meals because of a disability that restricts the diet.

Medical Plan of Care for School Food Service Form

Recent News

students with football coach on signing day

We are proud to celebrate our high school seniors who have officially signed their letters of intent during Early Signing Day, committing to continue their academic and athletic careers at the next level!

FAFSA Meeting Announcement for Feb. 2025

Penn Hills High School is hosting a FAFSA Night on Tuesday, February 11, at 6:00 p.m. in the Auditorium to help students and families navigate the financial aid process. 

Frosty Fest Banner

Join the Penn Hills Elementary School for an event exclusively for incoming and current kindergarten students!

Upcoming Events

Contact Information

Robert Sturm
Director of Food & Nutrition
(412) 793-7000, Ext. 6182

Kira Rogers
Director of Food & Nutrition
(412) 793-7000, 

Terri Gelpi
Administrative Assistant
(412) 793-7000, Ext.6168