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Children with Disabilities and Special Dietary Needs

Schools participating in a federal school meal program (National School Lunch Program, School Breakfast Program, Fresh Fruit and Vegetable Program, Special Milk Program, and Afterschool Snack Program) are required to make reasonable accommodations for children who are unable to eat the school meals because of a disability that restricts the diet.

Medical Plan of Care for School Food Service Form

Recent News

class of 2025 celebration wall

Penn Hills High School is celebrating the accomplishments of the Class of 2025 with the introduction of a Celebration Wall to honor seniors' academic achievements and future plans.

girl talking to representative from RMU

On Wednesday, November 20, Penn Hills High School held a College and Career Fair for 11th and 12th-grade students, providing them with the opportunity to explore a wide range of post-secondary options. 

Upcoming Events

Contact Information

Robert Sturm
Director of Food & Nutrition
(412) 793-7000, Ext. 6182

Kira Rogers
Director of Food & Nutrition
(412) 793-7000, 

Terri Gelpi
Administrative Assistant
(412) 793-7000, Ext.6168